Top Scholarships for Food Science Students: Boost Your Career with IFT and IAFP Opportunities
The field of food science, food safety, and food technology offers diverse career opportunities, but…
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Healthy drinks for kids: new recommendations
Several groups under the auspices of Healthy Eating Research got together to produce this guide…
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How to Measure Grape Quality
Today, Felix Instruments officially launched the F-751 Grape Quality Meter—a groundbreaking tool designed to bring…
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Three themes that capture our 2024
A network of Bezos Centers of Excellence launched around the world, setting the stage for…
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Our Thrilling City Adventure – Food Materials Science Research Group – Blog
The Food Materials Science Research Group embarked on a refreshing summer recreational event. Turning the…
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Making a Snickers bar is a complex science − a candy engineer explains how to build the airy nougat and chewy caramel of this Halloween favorite
It’s Halloween. You’ve just finished trick-or-treating and it’s time to assess the haul. You likely…
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Matias Muchnick Reflects on Being Ten Years Early to the Food AI Party
Back in 2015, when Mattias Muchnick was contemplating the vision for his new company, he…
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What Is Vacuum Packaging In Food Preservation?
Karl Busch, a German scientist, invented the method of vacuum packaging during the 1950s. He…
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Understanding the Science Behind the Phenomenon – The Pipettepen
Imagine you have been craving Thanksgiving dinner for a long time: mashed potatoes, turkey, homemade…
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The Age of “Flesh Plants” has Arrived – Exploring the Philosophy of Food and Wine
The U.S. Food and Drug Administration (FDA) for the first time cleared a meat product…